Camarones Al Coco
An established regional favorite dinner or appetizer: Shrimp dish from the Mexican state of Campeche. Easy recipe.
Read MoreAn established regional favorite dinner or appetizer: Shrimp dish from the Mexican state of Campeche. Easy recipe.
Read MoreA neighbor brought over a bag of Avocados? Or you bought a bag and they all ripen at the same time? Here’s a simple, quick, and delicious recipe to the rescue
Read MoreThe classic Mexican dish of “Mole con Pollo” insired the idea of this appetizer. Roasted chicken drumettes dipped in Oaxaqueño Mole Negro.
Read MoreSECO means “dry” in Spanish. This Mexican noodle recipe, Fideo Seco, is similarly prepared as Sopa de Fideo, but is not soupy.. I serve this comfort food dish as an appetizer/starter..
Read MoreJamaica translates to “hibiscus”, and their blossoms are inseparable from Mexican culinary and are used in a variety ways. Here we use them for plant based tacos.
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